Lunch time
Grilled Salmon with Mango Salsa and Coconut Rice
INGREDIENTS:
- 4 (6 oz) skinless salmon fillets
- 3 Tbsp olive oil, plus more for grill
- 2 tsp lime zest
- 3 Tbsp fresh lime juice
Full recipe in the first c.o.m.m.e.n.tšš»
#5dishchallenge
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